Pulverization is the new technology that has developed rapidly in the international Chinese medicine and food industry in recent years. This technology breaks the cell walls of plant organisms through high-strength impact, and the bioactive compounds in the cells can be fully released. Thus, the body's absorption and utilization of bioactive compounds are greatly improved, and the health benefits are maximized. The pulverized materials have a fine and uniform particle size, which can be better dispersed and dissolved in the solvent.

Our newly launched Bentong Ginger Ultrafine Powder not only has a more fragrant and spicy taste, it also provides significant health efficacies. In addition, the Bentong Ginger Ultrafine Powder is easy to carry and use. It can be brewed in warm water at any time, and it can also be added to your favorite beverage, soup or dish to add a unique flavor.

破壁粉碎是近年来于国际中药与食品上发展非常迅速的一项新技术。此项技术通过高强度的冲击力将植物生物体的细胞壁破碎，细胞内的有效成份得以充分地释放，因此提高人体对有效成分的吸收和利用，健康效益明显提高。破壁处理后的原材料粒度细微、均匀，能更好地分散及溶解于溶剂中。

本公司全新推出的破壁文冬姜粉，除了味道更香浓、辛辣，其养生效益也能大幅度提高。此外，破壁文冬姜粉便于携带及使用，可以随时以温水冲泡服用，亦可以加入您喜爱的饮料，汤汁及菜肴以增添独特风味。